jueves, 25 de noviembre de 2010
BOCASHI
It is a fertilize organic result of the decomposition and transformation of the matter vegetative animal as: manures, waste of crops and industrial residuals
It comes from a traditional Japanese technology, it is a homemade very sure and efficient payment that contains, all the elements beneficent necessary and many microorganisms. The production method is variable; each farmer can invent something better using the local resources
MATERIALS
The organic materials to be used are those undone available in the property, to prepare 55 to 60 sacks of payment fermented organic type bocashi it is required:
40. 45 sacks of crumbled manure (hen, vacates, rabbit, guinea pig, horse, sheep, calls, pig, etc.)
10 sacks of chopped stubble of barley, it trenches, corn, bean, pea, wheat, bean, etc.
5 sacks of agricultural good earth of the place without stones neither clods (optional).
1 sack of ash and 1 sack of coal broken in small (optional) particle.
1 sack of having saved or bran for it puts on weight of animals (if there are possibilities it can increase).
500 grams of granulated yeast or 3 bars of fresh yeast for panificación, or fermented of corn or 4-5 bocashi sacks already prepared previously.
8 panela cones or 4 liters of molasses or 6 kilos of sugar blond.
It dilutes safe against fist, more or less between 50 and 60% of humidity.
PREPARATIONS
It is turned 3 times with wide shovel adjusting the humidity to 40% (manual checkup: if he/she takes a handful of the mixture he/she is formed a ball, but it breaks easily)
It covers himself well with canvas or plastic and it is left in rest 1 or 2 weeks.
It is turned so that the one oxygenates he/she enters in the whole mixture, at this time there is a sweet and sour scent
The same process during three days ago, maintaining the temperature to 40ºC and a pleasant scent of the mixture.
To the fourth day he/she extends to dry it, to about 10 cm of high. The color changes to gray and he/she acquires a scent to mold.
After drying this clever one to apply it to the floor. If one needs storage, it is necessary to allow it to dry off more. We can keep it in a fresh, dark place and I dry off until for 3 months.
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